Each week Sheana Davis chats with fellow cheesemakers from across the United States where they share recipe ideas and discuss the future of artisan cheesemaking. These fun, casual chats give a behind the scenes look at the world of cheesemaking. Previous guests include Ari Weinzweig founder of Zingerman’s Creamery and Bob Wills of Cedar Grove Creamery.
You can also watch Sheana present Virtual Cooking Class from her Film Studio kitchen in Sonoma, these brief tutorials feature seasonal recipes that all use ingredients easily purchased through EBT/SNAP/WIC programs. Recipes and videos are added weekly to this page.
Take a peek at the “SIP & Nibble” recipes now!